"Exclusively vegetarian accommodation in the beautiful New Forest"

       112 Lyndhurst Road, Ashurst, Hampshire SO40 7AU

                        023 8029 2531                                                                info@veggiebarn.net

Starters & Sundries                       

DIY Muesli – mix your own from a selection including:

Oats, Dried Fruit, Pumpkin Seeds, Bran Flakes, Sunflower Seeds,  Nuts

Fruit

Organic Cornflakes

Oatmeal Porridge  (served the traditional way with salt or why not try it with seeds, nuts and fruit and a slosh of soya cream....)

Organic Soya Yoghurt

Organic home-made Soya Milk

Fruit Juice  

Oat* or Rice Milk*

*subject to availability

Cooked Options

Take your pick from the following (or have the full 'Barnstormer' for a breakfast that will really set you up for the day)

Scrambled Tofu – silken tofu scrambled with a dash of tamari and a pinch of turmeric (+ optional smoky soya pieces if you wish)

Organic Okara Croquettes (gluten free) – made with highly nutritious organic soya okara, gram flour, onions, oregano and mustard –  fried until golden brown

Mushrooms – sliced and gently fried in olive oil

Sausage – ‘Frys’ Traditional

Tomatoes – quartered and fried in groundnut oil

Baked Beans – lovingly heated to simmering point (Well what else!?)

Pancakes

As an alternative to the traditional breakfast.......

Wholemeal pancakes with either…..  

sweet filling (fruit, yoghurt, nuts etc)  or  

savoury (tomatoes, mushrooms, tofu etc)  

Drinks  

Coffee – Fairtrade -  Caffeinated or Decaffeinated

Tea – Fairtade Organic

Rooibos – Organic

Camomile

Peppermint

Green Tea

Fennel

Fruit Tea – Various flavours 

 Bread, Crackers and Biscuits

Home Baked Wholemeal Bread/Toast – made from locally produced flour

Rice Crackers

Oat cakes  

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